Must-try meat and mushroom based specialities in the restaurant in Monte San Pietro
The Osteria Nuova del Pilastrino in Monte San Pietro, located on the hills a few kilometres from the city of Bologna, is a cosy typical restaurant that offers the delicious specialities of Emilia Romgna cuisine.
The restaurant combines tradition and modernity, with a rich menu that suits all tastes, ranging from classic dishes, with numerous meat and mushroom specialities, to sophisticated and innovative dishes, such as the must-eat saffron risotto with osso buco meat sauce.
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Tigelle with typical cold cuts
The Osteria Nuova del Pilastrino in Monte San Pietro offers meat specialities from the Bolognese cuisine and prepares excellent homemade pasta dishes and succulent main courses.
Typical cold cuts
The restaurant offers local dishes, which stand out for their strong flavours, ranging from hand-rolled tagliatelle with meat sauce to vegetable tortelloni, and the classic Bolognese tortellini to be enjoyed in broth.
In addition, the restaurant offers delicious tigelle, perfect with typical local cold cuts from selected local companies.
Typical Bolognese cuisine
The Osteria Nuova del Pilastrino in Monte San Pietro is waiting for you in a beautiful characteristic location, which will immediately transport you to the warm and welcoming atmosphere of the Emilia Romagna gastronomic tradition.
Bolognese cuisine
The restaurant also has numerous outdoor tables, perfect during the long summer days to relax outdoors while enjoying traditional dishes, perhaps accompanied by a glass of fine local wine.
